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Showing posts with label instruction. Show all posts
Showing posts with label instruction. Show all posts

Thursday, 26 June 2014

Fresh From The End Of The Rainbow!

Ingredients:
  • White cake mix
  • 1/3 cup (80 ml) water
  • 2 tablespoons oil
  • 3 egg whites
  • 4 food coloring colors
  • Candy and sprinkles (optional)
  • 1/2 teaspoon of vanilla extract
  • Frosting
  • Vanilla butter-cream frosting (white)
  • 1 cup unsalted butter, softened
  • 3-4 cups confectioners powdered sugar, sifted
  • ¼ teaspoon salt
  • 1 tablespoon vanilla extract
  • Up to 4 tablespoons milk or heavy cream
Instructions:
  1. Mix the cupcake mixture with the water, egg whites and oil in a large bowl until it is completely combined
  2. Separate the mixtures into 6 individual  bowls.
  3. Pour a drop of different food colouring in each bowl.
  4. Stir each one with different spoon.
  5. Combine the different coloured dough together into one large bowl.
  6. Line a muffin tin with cupcake liners and use a tablespoon to spoon the mixture into each individual muffin liners.
  7. Bake at 325ºF/160ºC for 20 minutes.
Cream Frosting
1. Beat the butter with a mixer.
2. Add the sugar and three cups of powdered sugar into the bowl with the butter.
3. Add the vanilla, salt and 2 tablespoons of cream.
4. When the frosting is light and fluffy.
5. Take the bag and cut a corner on the bottom right of the bag.
6. Take the cupcakes and swirl the frosting on the top.

Some people like eating rainbow cakes and cupcakes because they are very colourful. Does your cupcake taste delicious?
WALT use the correct writing structure for procedural writing.
I know this when I write the materials, followed by the instructions on how to make a rainbow cupcakes.

Sunday, 22 June 2014

Have you had chocolate milkshakes before?

Materials:
  • 2 tablespoons chocolate syrup per glass
  • Chocolate
  • 1 tablespoon cocoa powder
  • 1 cup of milk
  • Whipped cream or crushed chocolate
  • 2-3 large scoops of ice cream
  • Instructions:
  1. Gather all the ingredients and put them into the bowl.
  2. Pour ingredients into a blender or a milkshake maker.
  3. Blend the ingredients until it is runny. If you would prefer to make a thick milkshake, you can add more ice cream into the blender.
  4. Pour the milkshake into separate glasses and serve it with ice.
  5. Add whipped cream or shavings of chocolate on top.
 
You can drink chocolate milkshake when it is sunny to cool you down. Many people like drinking milkshake.
Did your milkshake taste delicious?


WALT use the correct writing structure for procedural writing.
I know this when I write the materials, followed by the instructions on how to make a chocolate milkshake

Wash your hand now!

Materials:

  • soap

  • water

  • tea towel or paper towel

Instructions:

1. Turn on the water and wet your hands.

2. Put soap on your hands

3. Rub your hands together for 20 seconds.

4.  Rinse WITH WATER until all the soap is gone.

5. Finally,  DRY YOUR Hands WITH A TOWEL OR A PAPER TOWEL.

Washing your hands keep the germs away

DO YOU HAVE CLEAN HANDS NOW?


WALT use the correct writing structure for procedural writing.I know this when I write the materials, followed by the instructions on how to wash your hand.


Tuesday, 3 June 2014

Do you want to make a paper plane?

 Materials
  • A4 paper
Instructions
  1. Fold the A4 paper horizontally and then unfold.
  2. Fold the top paper corner from both sides and make a triangle.
  3. Fold the triangle and then fold the the top of the paper to form another triangle but leaving the end of the second triangle.
  4. Fold up the end of the second triangle to hold the folded triangles.
  5. Fold the paper in half and then fold out each side of   the paper.
  6. Now your paper plane can fly.

   Did your plane fly properly.









 WALT use the correct writing structure for procedural writing. I know this when I write the material, followed by the instructions.

Thursday, 29 May 2014

Do you know how you can make a loud bang with paper?


Material
  • A large rectangle of thin paper.
Instructions
  1. Fold the longest sides of the Paper together. Unfold them.
  2. Fold down each corner so that the side matches with the middle crease.
  3. Fold the paper in half along the middle crease.
  4. Fold the paper in half again from the side. Then unfold it.
  5. Fold up the bottom corner so that the bottom edge meets the middle crease.
  6. Turn it over.
  7. Fold it in half from the side.
  8. ( Tricky bit! ) Hold the banger at the open end.
  9. Hold the long edge towards you. Than put your hand up to the air and bring it down sharply.

The paper will open with a bang, if it doesn’t, you need to follow the instructions again.


  WALT use the correct writing structure for procedural writing. I know this when I write the materials, followed by the instructions.