How to make a chocolate muffin?

Materials:

• 1 1/2 - 2 cups (190 to 250g) all purpose flour
• 1 cup (200g) sugar
• 1/2 cup (43g) unsweetened cocoa powder
• 2 teaspoons baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 2 large eggs lightly beaten
• 1 cup (240 ml) milk
• 1 cup (1 stick/230g) butter melted
• 1/2 cup (84g) chocolate chips
• Suggested toppings: chocolate chips, icing, butter,strawberries

Instructions:

1. Preheat the oven to  375°F (190°C).
2. Combine the flour, sugar, cocoa, baking powder, soda and salt in a medium bowl.
3. Add the eggs, milk, and melted butter into the bowl and mix together.
4. Bake until the muffin rise and put a toothpick in the centre and if it comes out clean then it is ready.. This should take about 18 to 20 minutes.
5. Take the tray out for it to cool completely on a rack.

 Some people make chocolate muffin as yummy treats

 Does your muffin taste chocolatey?

WALT use the correct writing structure for procedural writing. I know this when I write the materials, followed by the instructions on how to make a chocolate muffin.

Do you want to make a carrot and zucchini muffin?

           Materials

•        2 self raising flour
•       2 tablespoon brown sugar
•       ½ teaspoon bicarbonate of soda
•         1 teaspoon cinnamon
•        1 cup grate carrot
•        1  cup grate zucchini
•        ½ pecan nuts
•        2 eggs
•        ¾ cup buttermilk
•        ½  cup canola oil

           Instructions

1. Before you begin, turn the oven to 200 degrees C.
2. While the oven is heating, put flour, sugar, soda and
3. cinnamon into sifter and sift it to a large bowl.
4. Grate the carrot and zucchini, chop the nets and add these to the sift ingredients.
5. In separate bowl, lightly beat the eggs with a fork.
6. Make a well in the centre of the ingredients and add beaten eggs, milk and oil.
7. Mix with a fork until the ingredients are combined.
8. Be careful not to mix all the ingredients to long or your  muffin might be tough.
9. Drop large tablespoon of mixture into non-stick muffin tins.
10. Bake in the oven for 20 minutes.
11. Eat them while they're warm.

                Does your muffin taste delicious?

      WALT use the correct writing structure for procedural writing. I know this when I write the ingredients, followed by the instructions.